I love recipes that are good multitaskers. These delicious individual strawberry chocolate crisps make for a perfect afternoon snack, a super wholesome dessert, or a sweet, fiber-packed, seasonal breakfast option. The recipe is designed to create 4 single servings, which means you can bake them, store them, and enjoy them whenever you need a healthful…
I’ve mentioned recently that I’m dipping my toes (gradually) into the world of homemade bread making. Like a lot of home cooks, I’ve harbored a fear of any recipe involving yeast for as long as I can remember, which doesn’t really make sense: yeast is just another ingredient, and it’s probably less temperamental than some others. But…
The post Alexandra Stafford’s Peasant Bread & Six Tasty Vegan Toast Ideas appeared first on The Full Helping.
Turn your leftover quinoa into a delicious snack by making Quinoa Crispies at home, in four amazing flavors! Use for smoothie bowls, yogurt, salads and more! Have you ever made a big batch of quinoa and put some in the fridge only to forget about it until 5 days later when it’s a little questionable […]
Vegan white chocolate strikes again! This time in peanut butter form.
It is that time of year when peanut butter eggs are haunting you at the grocery store, eyeing you in the checkout line, begging to be bought up by the dozens.
But resist! Not only do I have a Dark Chocolate Peanut Butter Egg recipe (yes, dreams do come true), I also now have a white chocolate version!
Almond Butter Truffles, made with just four ingredients, are the perfect healthy treat to satisfy your sweet tooth. And they’re naturally gluten-free, vegan and paleo! Step aside AB+J. Stand down almond butter toast. There’s a new kid in town today. ALMOND. BUTTER. TRUFFLES. Now we can turn this lovely, silky smooth nut butter into insanely […]
We’ve been digging golden milk for a while now, so it was due time to share my go-to recipe.
If you haven’t tried golden milk yet, you’re missing out! It’s a creamy (dairy-free), hot milk drink that’s filled to the brim with nutrients.
Yes, a delicious beverage with health benefits. Dreams do come true.
My version is inspired by the lovely Nutrition Stripped and requires just 8 ingredients, 1 pot, and 5 minutes.
Peanut. Butter. Fudge.
Yes, I’m on a fudge kick, and no one is gonna stop me.
This fudge was inspired by its chocolate fudge cousin and is somehow even easier to make. Probably because it only requires 4 ingredients and 30 minutes to make.
And yes! It’s still naturally sweetened and surprisingly healthy for you (hello, protein and healthy fats).
These decadent peanut butter chocolate chip bars make for one healthy dessert! They don’t use any flour, dairy or oils, and have a light, tender, fluffy and cake-like texture! Remember those flourless cashew butter bars that I shared a little while ago? Well, I’ve been obsessed ever since and have been trying my hand […]
A vegetarian spin on buffalo chicken pizza, these healthy buffalo chickpea and quinoa flatbreads are flavorful, light, protein-packed and take less than 10 minutes to make. I’m back in New York after being in Vermont for few weeks and it feels amazing. I honestly didn’t think I would ever get to this point, and it’s […]
I’m sure by now you’ve tried the 1-ingredient magic that is banana “soft serve” ice cream?
If not, you must. It’s just frozen, ripe bananas whirled into creamy soft serve. In other words, it’s what a healthy foodie’s dessert dreams are made of.
Flavor options are endless! But, for this particular recipe, I went with a recent favorite: Chocolate tahini!
It’s no secret that I have a thing for tahini and chocolate.